PUMPKIN CRANBERRY BREAD

PUMPKIN CRANBERRY BREAD

 Preheat oven to 350, grease and flour 2 9x5 loaf pans.

Combine: 3 cups flour, 1Tbsp plus 2 tsp. pumpkin pie spice, 2 tsp b.soda, 1 1/2 tsp salt in lg. bowl.

Combine 3c. sugar, 1 15oz. can pure pumpkin, 4 eggs, 1c. veg. oil, 1/2c. orange juice. Mix well. Then add to flour mixture. Stir just until moistened.

Fold in 1/2c. cranberries.

Bake for 60 min. or until done.

Cool in pans for 10 min. and remove to wire racks.

Last week I halved the recipe and made one loaf.....DELICIOUS and  VERY MOIST!

Charles out in the snow with Nanny

Nanny Time!!!!!

Finished Mittens

With the holidays behind us, I was able to finish my "Newfoundland Mittens"......

and just in time to wear them to work yesterday when it was -23C outside.

Paul thinks the colored wool looks like little hearts on the mittens!

Random Pictures from the Holidays

Serious Game of sequence.



Mother and Son. He likes to remind his parents that he is taller than them.

Paul playing with Charles

Playing Wii

The Betteridges

Mom with her girls.

   The Andrews 

Sharing a laugh

Santas Helpers

Charles Pictures