Yesterday morning I ventured to Gagetown for the annual fall fair....my first time. It was a very cool, windy fall morning and upon arrival the first order of business was the 4-H display. That certainly brought back memories of my 4-H days of sewing, public speaking, demonstrations ....this group displayed photography, paintings, drawings and recycling. Next it was on to the display of pickles, produce, flowers, pies, knitting, quilts and all groups had been judged with 1st, 2nd and 3rd winners. We then wandered outside to see the cattle and horses. The outdoor activities didn't start until afternoon but we were on a time schedule and had to get back. We lunched at the Creek View Restaurant.....all homemade food. I had Ginger Carrot soup with a biscuit and warm ginger bread drizzled with real maple syrup and a dollip of real whip cream.....YUMMY. It was sooooo good that in the afternoon I had to make a molasses cake for supper.
Sunday, September 20, 2009
Gagetown Fair
Yesterday morning I ventured to Gagetown for the annual fall fair....my first time. It was a very cool, windy fall morning and upon arrival the first order of business was the 4-H display. That certainly brought back memories of my 4-H days of sewing, public speaking, demonstrations ....this group displayed photography, paintings, drawings and recycling. Next it was on to the display of pickles, produce, flowers, pies, knitting, quilts and all groups had been judged with 1st, 2nd and 3rd winners. We then wandered outside to see the cattle and horses. The outdoor activities didn't start until afternoon but we were on a time schedule and had to get back. We lunched at the Creek View Restaurant.....all homemade food. I had Ginger Carrot soup with a biscuit and warm ginger bread drizzled with real maple syrup and a dollip of real whip cream.....YUMMY. It was sooooo good that in the afternoon I had to make a molasses cake for supper.
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